Recipe Index
Our Favorite Kosher Recipies
Traditional Baking & Desserts
- Bakery-Style Chocolate Muffins
- Black Forest Bread Pudding
- Chocolate Brownies
- Classic Challah
- Apple-Onion Chutney
- Vimala Rajendran’s Fig Compote
- Cinnamon Balls
- Fresh Strawberry Bread
- Hanukkah Recipe Gluten Free Puff Pastry Nutella Dreidel Recipe
- Hamantashen
- Koulouria
- Maramarossziger Shtetl – Fruit Latke
- Pecan Pie Bliss Balls
- Quick and Easy Pizza Dough
- Pumpkin Loaf or Muffins
- Real Vanilla Ice-Cream
- Rocky Road Fudge
- Soft Pretzels
- Shot Glass Cookies
- S’mores Mug Cake
- Super Moist and Rich Honey Cake
- Yo-Yo Oreo Ice Cream & Tropical Pineapple Sorbet & Monkey Nuggets
- Zucchini Bruschetta
Vegetarian
- Aioli
- Barmaid Salsa
- Baked Sweet Potatoes
- Cheese Fondue
- Cheese Kaltsonia
- Crunchy Brussel Sprouts
- Easy Sautéed Chard Side
- Garlicky Broccoli Recipe
- Grainless Banana Pancakes
- Green Peach Salad
- Greek Potatoes
- Greek-Sephardic Egg Salad
- Riverboat Guacamole
- Honey-Garlic Mushrooms and Rice
- Super Creamy No-Carb “Mac” and Cheese
- Moroccan Carrot Salad
- Erev Pesach Potato Salad
- Pickled Green Tomatoes
- Ratatouille
- Rice-and-Lentil Pilaf
- Riverboat Guacamole
- Roasted Carrots and Parsnips with Thyme
- Sichuan Stir-Fried Potatoes
- Simple Sumac Onions
- Spaghetti Squash Pad Thai
- Spiced Cauliflower
- Sriracha Jackfruit Stir-Fry
- Tart Cranberry-Orange Sauce
- Wild Mushroom Stroganoff
- Za’atar Spiced Zucchini
Asian Cooking
- Asian-Inspired Meatballs
- Hot and Sour Napa Cabbage Suānlà Báicài 酸辣白菜
- Glazed Shiitake
- Mushroom Udon Noodle Bowl
- Sichuan Stir-Fried Potatoes
- Simple Fried Rice – Jiănyì Chăofàn簡易炒飯
- Silken Tofu With Spicy Soy Dressing
- Sweet and Spicy Tofu With Ramen Noodles
- Spicy Daikon Radish Salad
- Stir-Fried Green Beans with Ginger and Garlic
Meat and Fish
- Beef Stroganoff
- Beauty’s Salmon Patties
- Brisket
- Chinese BBQ Ribs
- Chick N’ Fajitas
- Coke Chicken
- Crunchy Corned Beef Strips
- Doctored-Up Gefilte Fish & Anglo-Jewish Gefilte Fish Balls
- Duck Confit Salad
- Fillets of Salmon with a Crushed Pecan Crust
- Gnocchi with Mushroom and Veal Sauce
- Honey & Vanilla Glazed Salmon
- Iraqi Meatballs with Green Peas
- Moroccan Cigars and Triangles
- Pretzel-Crusted Chicken Fingers
- Shake ‘n’ Bake Crispy Chicken Drumsticks
- Sheet Pan Chicken Fajitas
- Soy-Grilled Steak