Ess Gezint: Sweet Treats for K...
Baking a fun, creative outlet that leads to lasting memorable moments
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“Puffs” Is for Harry Potter Fa...
Muggle lovers of all things Potter can be treated to “Puffs, or Seven Increasingly Eventful Years at a Certain School of Magic and Magic,” a laugh-a-minute play with a heart as big as Hermione’s handbag.
read moreEss Gezint: Fruit, Southern Co...
Southern fruits “an essential, beloved gift of the hot sticky weather and fertile soil of the region.”
read moreChabad of Stockton University ...
In early 2016, Rabbi Meir Rapoport opened the Chabad organization on campus of Stockton University in Galloway Township
read moreEss Gezint: “Cheese Kaltsonia:...
Mr. Dostis has long been passionate about his Greek-Jewish heritage, tradition, culture and food
read moreLe Marais: A Memorable Meal wi...
Le Marais’s owner, Jose Meirelles and Mr. Hennessey, co-authored a cookbook, “Le Marais: A Rare Steakhouse…Well Done”
read moreEss Gezint: Perfect for Passov...
The dishes in Naomi Nachman’s “Perfect for Passover” live up to the book’s subtitle: “Passover Recipes You’ll Want to Make All Year.”
read moreEss Gezint: Everyone Should Kn...
This beautiful new cookbook from Mesorah Publications deserves a place in every kosher kitchen.
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